This unit process represents the production/service of 1kg of beef carcass ,in Japan created from statistical information and other sources.
The system boundary of this process is "(beef cattle) -> slaughter -> (dressed carcass) importation of cattle carcasses."
Livestock before slaughter is classified as <018311>.Dressed carcass after slaughter is classified as [091111203].Meat obtained from dividing the dressed carcass is classified as [091111200].