mango production, UPR, ecoinvent 3.6, Undefined

Categories:
ISIC4 categories:
A:Agriculture, forestry and fishing/01:Crop and animal production, hunting and related service activities/012:Growing of perennial crops/0122:Growing of tropical and subtropical fruits
Location:
BR - Brazil
Reference year: 2010 - 2016
Description

Location: BR - Brazil
The mango (Mangifera indica) is the most produced tropical fruit worldwide (FAO, 2017) and Brazil is one of its biggest exporters.This dataset represents the production of 1 kg of raw mango, produced in the agricultural region of San Francisco Valley and consumed in the national market as well as exported to several countries.The varieties (cultivars) considered were Tommy atkins, Palmer, Keitt, Kent and Palmer.
The yield is 34667 kg/ha on average, production starting in the 4th year with 20000kg/ha.year and in the 6th year it is stabilized with 40000kg/ha.year.
Mango trees are disposed in the field at a density of 376 plants per hectare on average, but the density varies widely between farms plots, with a minimum of 160plants/ha and a maximum of 833 plants/ha. The mango trees in this region are irrigated by micro sprinklers and the nutrition is provided by the use of mineral fertilizers, with the following average amounts: 98kg N/ha.year, 70kg P2O5, 205kg K2O/ha.year, plus micronutrient inputs. As for pesticides, an average of 7.66kg/ha.year of various active ingredients were applied. Bibliography is listed in the text box below.

CARVALHO, C. R. L., ROSSETTO, C. J., MANTOVANI, D. M. B., MORGANO, M. A., CASTRO., J. D., BORTOLETTO, N. Avaliação de cultivares de mangueira selecionadas pelo Instituto Agronômico de Campinas comparadas a outras de importância comercial. Rev. Bras. Frutic., 26 (2): 264-271, 2004.

Corrêa, F. L. O., Ramos, J. D. R., Gama-Rodrigues, A. C., Müller, M. W. Produção de serapilheira em sistema agroflorestal multiestratificado no estado de Rondônia, Brasil. Tese de Doutorado, apresentada à Universidade Federal de Lavras/UFLA, 2005.

Cunha, T. J. F., Silva, F. H. B. B., Silva, M. S. L., Giongo, V., Sá, I. B., Oliveira Neto, M. B., Cavalcanti, A. C. Solos do Submédio do Vale do São Francisco: Potencialidades e Limitações para uso agrÌcola. Série Documentos, 2011. ISSN 1808-9992, 2008.

Emmenegger, M., Reinhard, J., Zah, R. Sustainability quick check for biofuels - intermediate background report. Dubendorf, 2009.

Giongo, V., Salviano, A. M., Santana, M., OlszevKy, N., Silva, D.J., Gava, C.A.T., Cunha, T.J.F. PLA.NT COCKTAIL AS GREEN MANURE IN SEMI-ARID REGIONS TO IMPROVE SOIL CARBON AND NITROGEN STOCKS. Submitted in 2017.
IPCC. Guidelines for National Greenhouse Gas Inventories. 2006

Mouco, M.A.C., Silva, D.J. , Giongo, V., Mendes, A.M.S. Green Manures in ‘Kent’ Mango Orchard. Acta Hort. 1075, ISHS, 2015.

NEMECEK, T.; SCHNETZER, J. Methods of assessment of direct field emissions for LCIs of agricultural production systems. Zurich, Data v3.0, 2011.

Undefined unit processes (UPRs) are the unlinked, multi-product activity datasets that form the basis for all of the system models available in the ecoinvent database. This is the way the datasets are obtained and entered into the database by the data providers. These activity datasets are useful for investigating the environmental impacts of a specific activity (gate-to-gate), without regard to its upstream or downstream impacts.

Technology

Cultivation of mango

Process type
Unit
Supported nomenclature
ecoinvent 3.6
LCI modeling approach
Before modeling
Multifunctional modeling
NONE
Format
ECOSPOLD2
Aggregation type
NOT_APPLICABLE
Data provider
ecoinvent
Review status
External
Cost
For sale
License

ecoinvent EULA

Contact
support@ecoinvent.org